China is tightening its import regulations, aligning them more closely with high-standard markets like Japan and the Republic of Korea. This requires Vietnamese producers and exporters to adopt more professional, transparent, and sustainable business practices.
Vietnam has marked its most significant participation ever at Fruit Logistica, the world’s largest fruit and vegetable exhibition, which opened in Berlin on February 5.
Passion fruit from Vietnam became the latest to be approved for export to Australia’s demanding market, following mango, longan, lychee, and dragon fruit.
The US commits to supporting Vietnam in promoting the trade of agricultural products between the two countries, and its Department of Agriculture is studying and completing procedures for the Southeast Asian nation’s coconut and passion fruit to be exported to the US.
Vietnamese fresh fruits under code HS 081090, including tamarind, jackfruit, lychee, plum, passion fruit and starfruit, have earned a lion’s share in the Australian market.
China is considering the import of Vietnam’s sweet potato via official channels, with its customs officers scheduling a virtual survey of growing areas and packaging facilities in Vietnam in late October.
The Dak Lak province Department of Agriculture and Rural Development is preparing necessary conditions for the shipping of local passion fruit to China, as the fruit has been officially allowed to enter the market.
The Dak Lak province Department of Agriculture and Rural Development is preparing necessary conditions for the shipping of local passion fruit to China, as the fruit has been officially allowed to enter the market.
Vietnam will have many more opportunities to export fruit and vegetables to potential markets in 2022, providing local producers meet international standards on quality and management of growing regions, according to the Ministry of Agriculture and Rural Development (MARD).
The Vietnamese Embassy and Vietnam Trade Office in Australia have launched a programme marketing two tonnes of Vietnamese whole frozen passion fruit products in a bid to increase the share of the fruit in the market.
European consumers have been increasingly interested in tropical fruits, especially healthy ones with novel taste, according to the Vietnamese Trade Office in Belgium and the EU.
Vietnam earned 2.5 billion USD from exporting fruit and vegetable in the first nine months of 2020, representing a year-on-year drop of 11 percent, according to the Import-Export Department under the Ministry of Industry and Trade.
Vietnam plans to export several kinds of agricultural products to the European Union on September 16-17 under the EU-Vietnam Free Trade Agreement (EVFTA), following the successful shipment of shrimps – the first enjoying the agreement’s tax incentives.
